Family Tested & Approved
heavy whipping cream
Grind berries using either hand grinder or food processor. then mix with 1 cup sugar & 1/2 cup nuts. (Set in fridge)
make jello according to package directions. !!!BUT ONLY LEAVE IN FRIDGE TILL SOUPY!!!
When soupy take whipping cream & mix it with the beaters in the bowl that you put in the freezer till it forms stiff peaks.
Combine all ingredients in A large bowl then mix well with large spoon then cover & refrigerate over night.