Classic Lemon Bars Recipe

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Classic Lemon Bars

Deanna Rodgers

By
@paintingdeedee

These are very good and easy. They can be ready in an hour or less.


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Prep:

20 Min

Cook:

35 Min

Ingredients

1/2 c
butter, softened
1/4 c
sugar
1 c
all purpose flour

FILLING:

2 large
eggs
3/4 c
sugar
3 Tbsp
lemon juice
2 Tbsp
all purpose flour
1/4 tsp
baking powder
confectioners' sugar, for dusting top

Directions Step-By-Step

1
Pre-heat oven to 375 degrees.
2
In a small bowl cream butter and sugar; gradually add flour. Press into an Ungreased 8x8 baking dish.
Bake 12 minutes. Cool slightly.
3
While crust is baking, in small bowl beat eggs, sugar, lemon juice and baking powder until frothy. Pour over warm crust. Bake 15 to 20 minutes or until lightly brown. Cool on wire rack. Dust with confectioners' sugar. Cut while slightly warm.

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy