chocolate fondue
(1 rating)
A popular recipe for a wedding reception.
►
(1 rating)
yield
8 serving(s)
prep time
5 Min
cook time
5 Min
Ingredients For chocolate fondue
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bakers chocolate options:
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2 tbsp orange-flavored liquer,or
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2 tbsp. planters creamy peanut butter, or
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1/2 cup jet-puffed miniature marshmallows,1/4 cup chopped planters dry roasted peanuts (stir in both after chocolate is melted.
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2 tsp. grated lemon peel
How To Make chocolate fondue
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1PLACE 6 squares BAKER'S Baking Chocolate, whipping cream and flavoring in small microwaveable bowl. MICROWAVE on HIGH 2 min. or until chocolate is completely melted, stirring after each 1 min. Spoon into shallow serving bowl. SERVE warm with dippers such as strawberries, apple or pear slices, banana chunks, angel food or pound cake cubes, or assorted NABISCO Cookies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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