Jennifer's StoryI made this goofing around one day and every time I am invited somewhere or host a party of my own I am asked if this is gonna be there.
1 1/2 can(s)
cherry pie filling
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white or yellow cake mix
sweetened condensed milk
1Preheat oven to 375 degrees
2Pour cake mix in mixing bowl
3Melt stick of butter and mix together. Then press mixture into bottom of 9x13 baking dish
4Place the two blocks of softened cream cheese in the same mixing bowl and beat until starting to become creamy
5Then add 1/2 can sweet and condensed milk and beat until smooth
6Add 1 and 1/2 cans cherry pie filling and mix well
7Pour mixture over crust and bake for 45 minutes or until starting to lightly brown
8After removing from oven let cool and then place in freezer for about 2 hours (until firm) then enjoy
Cin Straw's Kitchen NanatomyGrands - Jul 8, 2011
yuummmO...I love cherry and cream cheese, and there it is together.