Chai Crunch

Nicole Bredeweg

By
@nikkitten

Another Nuts 'n Bolts recipe, this time with a sweet twist. They really liked it at work! This comes from Chex.com


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
22
Method:
Microwave

Ingredients

3 c
corn chex
3 c
wheat chex
3 c
honey nut cheerios
1 c
sliced almonds
1 1/2 c
dried banana chips
1/2 c
butter
1/2 c
honey
1 tsp
instant nonfat dry milk
1/2 tsp
ground cardamom
1/2 tsp
ground ginger
1/2 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1/2 tsp
ground cloves
1/2 tsp
dried orange peel
1 tsp
vanilla

Step-By-Step

1In large microwavable bowl, mix cereals, almonds, and banana chips.

2In 2-cup microwavable measuring cup, microwave butter on High about 40 seconds or until melted. Stir in remaining ingredients until well mixed. Pour over cereal mixture, stirring untiil evenly coated.

3Microwave on High 4 - 6 minutes, stirring every 2 minutes, until golden brown. Spread on waxed paper or paper towels to cool. Store in airtight container.

About this Recipe

Main Ingredient: Bread
Regional Style: Asian
Other Tag: Quick & Easy