Caramel Chocolate Pecan Bars

Diane Lowe

By
@nanadiane96

I made this for the first time & love it! It is very rich, a little goes a long way!!


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Prep:

1 Hr

Cook:

25 Min

Ingredients

CRUST:

2 c
all purpose flour
2 stick
butter, melted
1/2 c
sugar
1/2 c
pecans, in pieces

FILLING:

2 stick
butter, cut in pieces
1 c
sugar
1/4 c
white syrup
2 can(s)
sweetened condensed milk

TOPPING:

1 c
milk chocolate chocolate chips
1 c
pecans, finely chopped

Directions Step-By-Step

1
Melt butter, add sugar, flour, & nuts together. will be stiff. spread evenly into 9x13 pan. bake at 350 degree for 20-25 min. set aside.
2
Mix butter, sugar, syrup & sweetened condensed milk in a saucepan. bring to boil on low-med heat stirring occasionally. after mixture comes to boil stirring continually, boil until it starts to thicken & becomes amber colored, Pour over cooked crust.
3
Sprinkly choc. chips over hot caramel mixture, then sprinkly chopped nuts on top. Chill & enjoy!!

About this Recipe

Course/Dish: Other Desserts