Candy Bar Croissants

Norma DeRemer

By
@PApride

This recipe is easy yet elegant and I'm sharing this from Tast Of Home Recipe. These are a buttery treat that my family and friend love. This recipe and photo is from Taste Of Home


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Comments:

Serves:

8

Prep:

10 Min

Cook:

15 Min

Ingredients

1
tube (8 ounce) refrigerated crescent rolls
1 Tbsp
butter or margarine, softened
2
plain milk chocolate candy bars (1.55 ounces each) broken into small pieces
1
egg, beaten
2 Tbsp
sliced almonds

Directions Step-By-Step

1
Unroll crescent roll dough; separate into triangles.
2
Brush with butter.
3
Arrange candy bar pieces evenly over triangles; roll up from the wide end
4
Place pointed side down on a greased baking sheet; curve ends slightly
5
Brush with egg and sprinkle with almonds
6
Bake at 375 degrees for 11 -13 minutes or until golden brown
7
Cool on wire rack

About this Recipe

Course/Dish: Other Desserts