camp fire caramel sticky buns
No Image
when lining the dutch oven with foil let the foil extend up the sides and over the edge. this protects your oven from the cooking spray and makes it easy to remove after cooking. the prep and cook times vary. when it comes to the chips you can use any flavor you like i just used chocolate for this one.
►
yield
serving(s)
prep time
15 Min
cook time
30 Min
method
Grill
Ingredients For camp fire caramel sticky buns
-
1 cancaramel frosting
-
2 canflaky biscuits
-
1 bagchocolate chips
How To Make camp fire caramel sticky buns
-
1line 12 inch dutch oven with foil and spray with cooking spray. spread frosting over bottom of oven.
-
2cut biscuits in half. place 4-6 chocolate chips in the middle of each biscuit and pinch up like a volcano. place biscuits on top pf frosting. sprinkle remaining chocolate chips over the top of biscuits.
-
3bake until biscuits are golden brown. check after 10 minutes, rotate oven and to prevent burning.
-
4use a 12 inch dutch oven with 14 top coals and 8 bottom coals.
-
5lift out foil and serve warm
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT