cake cones

Lora blackmon

By
@LoraAnnBlackmon

Great for kids birthday parties or any special occasion I make these for my grand son he loves them.


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Rating:

Comments:

Serves:

12

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 box
pillsbury chocolate cake mix
3
eggs
1 1/4 cups
water
1/4 cup
oil
12
cherries
12
ice cream cones

ICING

4 cups
powdered sugar
1/2 cup
solid crisco
1/2 cup
butter salted & softened
4 tbsp
heavy whipping cream
2 tsp
vanilla
1 pinch
salt

Directions Step-By-Step

1
Mix the cake mix as directed on box
2
Poor cake batter into each ice cream cone fill about 1/4 of a inch below the top of the cone so cake batter has room to expand without overflow
3
Bake on 350 for approximately 10 to 12 minutes or until tookpick when inserted comes out clean
4
Take out of oven and cool completely to room temperature
5
Icing---- mix together your butter and your crisco vanilla and your heavy whipping cream...cream all these items togather
6
Slowly add in your powdered sugar to the mixture until gone cream frosting until smooth add a pinch of salt to your icing and cream togather
7
Place icing in a piping bag and apply in a circle rotation to make it look like a soft serve cone top cake cone with a cherry refrigerate for 15 min and serve

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: Southern
Other Tags: Quick & Easy, For Kids