make brownie mix according to directions adding pudding and instant coffee to batter. add about a cup of choc chips and a about a cup of raisins and about a cup chopped walnuts batter should not be thin cos everything will float to bottom and may burn
after brownies r done and cooled completely cut into even sqaures. set aside.
make frosting add instant coffee, blend well. and frost each brownie seperately. add crush walnut to top of frosting as garnish.