butterfinger dessert

Name: Butterfinger Dessert
Ingredients: 1/2 stick(s) butter; 2 cup(s) powdered sugar; 2 teaspoon(s) vanilla; 4 - egg yolks; 1 pint(s) heavy cream, whipped; 1 - angel food cake, torn in chunks; 1/2 cup(s) nuts, chopped; 6 - butterfinger bars, crushed

(2 ratings)

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Recipe by

Tammy Lundy

@Chelle66

Hallsville, TX

One of my desserts made with my favorite candy bar!!!

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(2 ratings)

Ingredients For butterfinger dessert

1/2 stick

butter
2 c

powdered sugar
2 tsp

vanilla
4

egg yolks
1 pt

heavy cream, whipped
1

angel food cake, torn in chunks
1/2 c

nuts, chopped
6

butterfinger bars, crushed

How To Make butterfinger dessert

1
Cream butter, sugar, vanilla and egg yolks in a large bowl. Fold in whipped cream. Place half of the angel food cake pieces in a 9x13 dish. Spread half of the cream mixture, then sprinkle with half the nuts and half the crushed butterfinger bars. Repeat layers. Refrigerate overnight. Enjoy!!
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butterfinger dessert

Ingredients For butterfinger dessert

How To Make butterfinger dessert

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