Berry Cream Dessert Recipe

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BERRY CREAM DESSERT

shecooks curiouscooks

By
@rosecuriouscooks

This recipe was personally prepared ny Susan Ferguson for the August 2015 meeting with the Curious Cuisiners.

This recipe was pinched from Deb Sandoval of Colorado Springs, Colorado.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
16 servings
Prep:
25 Min
Method:
Refrigerate/Freeze

Ingredients

1 pkg
(3 ounces) strawberry gelatin
1 pkg
(3 ounces) rasberry gelatin
2 c
boiling water
2 c
cold water
1 pkg
(8 oz) strawberry yogurt
1 pkg
(8 oz) rasberry yogurt
2 c
fresh or frozen unsweetened strawberries
1 pkg
(12 oz) frozen whipped topping, thawed
additional fresh strawberries, optional

Step-By-Step

1In a large bowl, dissolve the strawberry and rasberry gelatins in boiling water. Stir in cold water and strawberry and rasberry yogurts until blended.
2Fold in strawberries and whipped topping. Spoon into individual dishes. Chill until firm, about 4 hours. Garnish with fresh berries.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy