Aunt Barb's Almond Joy Bars
AUNT BARB'S ALMOND JOY BARS
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|1 1/2 c||graham crackers, crushed|
|1/2 c||butter, melted|
|1 can(s)||sweetened condensed milk|
|1 pkg||coconut, flaked sweetened|
|1/4 c||almonds, slivered|
|2 c||semi-sweet chocolate chips|
|1/2 c||peanut butter, creamy|
Preheat oven to 350
Line a 13"x9"x2" baking pan with double thickness aluminum foil leaving extra on both ends of the pan to lift.
In a small bowl, combine graham cracker crumbs and melted butter. Mix and then press into foil lined pan. Bake 8-10 minutes.
Combine condensed milk, coconut & sliced almonds. Carefully spread over graham cracker crust. Bake 18-20 minutes until lightly browned.
Bake whole almonds in a microwave safe bowl for 8-10 min.
Combine chocolate chips and peanut butter, microwave for 30-60 seconds or until smooth. Spread over warm bars. Garnish with whole almonds and refrigerate for 1 hour.
Lift bars from pan using foil, cut into 24 bars and enjoy!!