Aunt Barb's Almond Joy Bars
1 1/2 c
graham crackers, crushed
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sweetened condensed milk
coconut, flaked sweetened
semi-sweet chocolate chips
peanut butter, creamy
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Preheat oven to 350
2Line a 13"x9"x2" baking pan with double thickness aluminum foil leaving extra on both ends of the pan to lift.
3In a small bowl, combine graham cracker crumbs and melted butter. Mix and then press into foil lined pan. Bake 8-10 minutes.
4Combine condensed milk, coconut & sliced almonds. Carefully spread over graham cracker crust. Bake 18-20 minutes until lightly browned.
5Bake whole almonds in a microwave safe bowl for 8-10 min.
6Combine chocolate chips and peanut butter, microwave for 30-60 seconds or until smooth. Spread over warm bars. Garnish with whole almonds and refrigerate for 1 hour.
7Lift bars from pan using foil, cut into 24 bars and enjoy!!