Applebees Blondie with Maple Butter Sauce

Audrey Mitchell

By
@audsfire

omg!


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

15 Min

Cook:

20 Min

Ingredients

1/2 tsp
baking powder
1/8 tsp
baking soda
1/8 tsp
salt
1 c
flour~ sifted
1/4 c
or more~ chopped walnuts
1/3 c
butter~ melted
1 c
brown sugar~ packed
1
egg~ beaten
1 Tbsp
pure vanilla extract
1/2 c
vanilla or white chocolate chips

MAPLE BUTTER SAUCE

3/4 c
maple syrup
1/2 c
butter
3/4 c
brown sugar~ packed
1/4 c
or more~ chopped walnuts

Directions Step-By-Step

1
Dough
Preheat the oven to 350 degrees F.

Add baking powder, baking soda and salt to the already sifted flour. Then sift dry ingredients again.
Add chopped nuts and mix well. Set aside.

Add brown sugar to melted butter and mix well. Then add egg and vanilla extract. Mix well.
Add flour mixture, a little at a time, until mixed well.
Stir in white chocolate chips. Spread out dough in a 9-inch pan.
Bake for 20 to 25 minutes. Use a toothpick or fork to test if it is cooked in the center.
Serve warm with ice cream and Maple Butter Sauce.

Maple Butter Sauce

In a pan, add real maple syrup and butter, cook over low heat until butter is melted. Next, stir in brown sugar until completely dissolved. If you desire, add walnuts.

About this Recipe

Course/Dish: Other Desserts