Agave Brownies Ii Recipe

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Agave Brownies II

Mikekey *

By
@Mikekey

This uses cocoa powder instead of baking chocolate.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

2 large
eggs
2/3 c
agave nectar
1/2 Tbsp
vanilla extract
1/2 c
(1 stick) butter, melted
1/2 c
whole wheat flour
1/4 c
unsweetened cocoa powder
1/4 tsp
baking soda
1/4 tsp
salt
1 c
semi-sweet chocolate chips

Step-By-Step

1Preheat oven to 350ยบ F. Coat an 8x8-inch baking pan with nonstick cooking spray.

2Beat eggs until light and fluffy. Add agave and vanilla; mix well. Add melted butter.

3In a separate bowl, mix dry ingredients. Slowly add to batter, beating until well combined. Stir in chocolate chips.

4Spread evenly in prepared pan. Bake 30-35 minutes or until brownies begin to pull away from sides of pan.

5Cool completely. Cut into bars.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: American