Melissa Williamson Recipe

Watermelon Ice

By Melissa Williamson georgiagirl48

Recipe Rating:
 1 Rating
4 servings
Prep Time:

Melissa's Story

My kids loves watermelon and I got a recipe and it is so easy to fix it and it is so delicious and sweet and cold. I make them for the summer time.


6 Tbsp
lime leaves (kaffir leaves)
1/2 c
1 1/2 lb
seedless watermelon

Directions Step-By-Step

In a sauce pan, over medium-low heat, add water, sugar and lime leaves. Heat until sugar dissolves and remove from heat; pour in a large bowl and allow to cool.
Remove watermelon rinds and place water melon chunks into a food processor and pulse until it becomes slushy. Add watermelon slush to the sugar mixture.
Chill 4 hours. Strain and freeze until firm.
Thaw in the refrigerator for 1/2-hour before serving.

About this Recipe

Course/Dish: Ice Cream & Ices
Collection: Summer Desserts!
Other Tags: Quick & Easy, For Kids