S'More Pudding Pops
Featured Pinch Tips Video
- 1 pkg
- 3.9 oz. instant chocolate pudding
- 2 c
- 1/2 c
- mini marshmallows
- 1 medium
- milk chocolate bar, broken into small pieces
- graham crackers, crushed
- wooden popsickle sticks or plastic spoons
- plastic cups
1BEAT pudding and milk with whisk 2 min.
2Fold in mini marshmallows and chocolate candy pieces.
3Divide crushed crackers into 6 plastic cups.
4POUR pudding mixture into each cup.
5Insert wooden popsickle stick or plastic spoon into center of each cup.
6FREEZE 5 hours or until firm. Peel off plastic cups before serving