Peanutbutter dessert

Teri Baines

By
@teribaines

from the kitchen of Joan Hooker.


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Ingredients

1/2 c
brown sugar
1/2 c
peanutbutter
1/4 c
oleo
1 c
flour
8 oz
cream cheese
1/2 c
sugar
1/4 c
peanutbutter
1/4 tsp
vanilla
2
eggs
1
12 oz carton cool whip
18 oz
fudge topping

Directions Step-By-Step

1
Prepare crust out of first 4 ingredients. Pat into 13 x 9 pan. Bake 10-15 min at 350 degrees. Cool.
2
Beat next 4 ingredients til creamy. Add eggs 1 at a time beating well. Fold in cool whip. Spread over cooled crust. Drop spoonfulls of fudge on top. Marble in with knife. Freeze.

About this Recipe

Course/Dish: Ice Cream & Ices