peach ice cream made with peach soda
(3 ratings)
I found this in this month's issue of Food Network magazine. (July/August 20012). This has a very rich pronounced peachy taste, but the texture is more like sorbet than ice cream. The editor that submitted the recipe said that this was a recipe from her childhood, but she thought maybe adding the chopped fruit to a cream and a half and half base would be better. I think that was what she meant by my saying it was more like sorbet. In any event it is delicious.
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(3 ratings)
yield
12 serving(s)
prep time
10 Min
method
Ice-Cream Maker
Ingredients For peach ice cream made with peach soda
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14 ozcan sweetened condensed milk
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8 to 9 mdripe peaches
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1 csugar
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36 oznehi peach soda ( i used a store brand and it was fine)
How To Make peach ice cream made with peach soda
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1Put the sweetened condensed milk in a food processor. Peel and slice the peaches, add to the milk. Add the sugar and puree until the peaches are still in chunks, but small chunks.
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2Transfer the peach mixture to a large bowl and stir in the peach soda.
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3At this point I would cover and chill. The directions do not say this, but I think it is a good idea.
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4Process in your ice cream machine for recommended amount of time. This made so much that it actually had to be made in 2 batches.
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