Real Recipes From Real Home Cooks ®

no fry-fried ice cream

Recipe by
Lois Payment
St Francis, MN

Found online a while back...not sure where but it's quick and easy and tastes great. Easy to make up ahead for a group to finish a great Mexican dinner.

yield 15 or so depending on size of balls
prep time 10 Min
method No-Cook or Other

Ingredients For no fry-fried ice cream

  • 6 c
    favorite corn flakes, crushed
  • 2 Tbsp
    white sugar
  • 3 Tbsp
    butter, melted
  • 5 Tbsp
    corn syrup, light
  • 2 Tbsp
    ground cinnamon
  • 1 gal
    vanilla ice cream

How To Make no fry-fried ice cream

  • 1
    Combine crushed cereal, sugar, butter, corn syrup and cinnamon in a small bowl. Mix up good; set aside.
  • 2
    Shape ice cream into 3 inch balls and roll in the cereal mixture, pressing lightly to ensure the ball is fully coated.
  • 3
    Place ice cream balls in muffin tins and freeze until ready to serve.
  • 4
    Serve with choice of toppings...whipped cream, chocolate syrup or cinnamon and a cherry on top!
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