Key Lime Cheesecake Ice Cream Recipe

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Key Lime Cheesecake Ice Cream

Wayne Boggs

By
@fatchef64

This is a recipe I came up with on my own because I love Key Lime Cheesecake. It is very light and refreshing and brings a taste of Florida right into your own kitchen.


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Rating:

Comments:

Serves:

4-6

Prep:

15 Min

Method:

Ice-Cream Maker

Ingredients

2 c
heavy whipping cream
1 c
half and half
8 oz
softened cream cheese
2
eggs
2 c
sugar
1 tsp
vanilla
2/3 c
freshly squeezed key lime juice

Directions Step-By-Step

1
cream sugar and cream cheese together until smooth, add eggs and mix well.
2
Add vanilla, and key lime juice, mix until incorporated
3
Slowly add half and half, and heavy cream, scraping sides of mixing bowl. Whip until semi thick. Pour into a plastic container and refrigerate until well chilled.
4
Pour into ice cream freezer and freeze for 20-30 minutes. Transfer to a freezer safe container and freeze until firm (about 3 hours).

About this Recipe

Course/Dish: Ice Cream & Ices
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy