ice cream bon bons
(2 ratings)
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These are a great summer treat to have on hand in the freezer for those hot summer nights...The family will just love 'em...
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(2 ratings)
yield
12 serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For ice cream bon bons
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1 ptice cream any variety
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1/4 ccandy sprinkles
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2 pkgchocolate candy quick (melted)
How To Make ice cream bon bons
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1Line 2 baking sheets with parchment paper, using a small icecream scoop make 12 scoops of icecream. Put 6 on each sheet. cover with plastic wrap and freeze until firm. @ least 2 hours. Melt the chocolate candy quick and dip the icecream balls into it then roll the balls into the sprinkles, place on the baking sheet and put back into the freezer to firm up. After firm place into a air tight container or ziplock bag and keep frozen till ready to eat.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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