Dairy Queen Frozen Custard

Recipe Rating:	2 Ratings5
Categories:	Ice Cream & Ices, Other Snacks, Quick & Easy, For Kids, Healthy
Serves:	makes 1 quart
Prep Time:	15 Min
Cook Time:	15 Min

Ingredients

CHOCOLATE
3 oz	pkg. chocolate pudding to cook
1/3 c	granulated sugar
2 c	milk
1 c	heavy cream, whipped-not cool whip
VANILLA:
2/3 c	sweetened condensed milk
1/2 c	water
1 1/2 tsp	vanilla extract
1 c	heavy cream, whipped- not cool whip

Pinched by ttodd4jesus, and 281 more.

Pat Duran

Well Seasoned

Las Vegas, NV (pop. 583,756)

kitchenchatter

Member Since Aug 2011

Pat's Notes:

This is my favorite type of creamy delight. I used to get one every week when I was younger. Then I found this recipe and now can have it at home whenever!

Directions

Chocolate:
Place pudding mix in a medium saucepan. Add sugar; mix well.Gradually add milk, mixing until smooth.
Cook over medium heat, stirring constantly until mixture thickens and comes to a boil.

Remove from heat. Cool. Pour into a freezer tray; chill until just firm , setting cold control for extra cold. Remove chilled mixture to a bowl; fold in whipped cream.
Blend well. Return to freezing tray, freeze for 3 hours. Set to same cold setting. (Don't forget to turn back to normal setting when done).

Vanilla:
In medium bowl, combine condensed milk, water and vanilla. Refrigerate.Fold soft custard-like cream into the chilled mixture. Pour into ice tray.

Freeze 1 hour or until a firm mush forms. Turn into chilled, large mixer bowl; break into pieces. Beat until fluffy but not melted. Quickly return to ice tray. Cover with foil. and freeze until firm.

Comments

1-12 of 48 comments

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Pat Duran kitchenchatter

Pat Duran [kitchenchatter] has shared this recipe with discussion groups:
Kitchen Chatter Recipes
Look Who's Cookin' with Jell-O
Chocolate Lovers
Chocolate-Chocolate-Chocolate
Favorite Family Recipes
Preferred Products Past and Present
Sweet Tooth
Sweetened Condensed Milk Recipes
What's Cookin' Today?
WORKING MOMS

Leila Rockwell leilaroc

Jun 1, 2012

Boy do they look good Pat. Wish could be dibetic friendly.

Laura... fuddbubbles

Jun 1, 2012

Oh my Pat, Keeper. can't wait to try this. its muggy at our house a very hot 80+ day. I know you must be cookin' lol no pun intended, only because I don't think that quick, hahha. love ya, laura

Sheila Hinds Shinds

Jun 1, 2012

Ha
Pat, I second that they look good! I know I will love them! My grand kids will go nuts to try them.
Sheila

Pat Duran kitchenchatter

Jun 1, 2012

Thanks Leila, Laura and Sheila, so glad you took a peek here at this recipe. Let me know how you like the recipe when you make it.

Pat Duran kitchenchatter

Jun 1, 2012

Laura it was 106^ today- not a breeze in sight.

Laura... fuddbubbles

Jun 1, 2012

OMGosh. I thought you would. my joints are talking to me tonight, it is muggy and 84, maybe rain. Praya no Lightening. You are just awesome with all thee great recipes, Mr. Bill loved his cookbook, I couldn't wait till Fathers Day. :). keep cool. love ya, Laura

CinStraw's Kitchen CinStraw

Jun 1, 2012

Pat..what a great post

Gloria Welch MsGlo

Jun 2, 2012

Hey Pat, I totaly agree with the ladies it is a keeper for me.It has been in the upper 60's the last 3 days during the day and at night get this the low 40's & 50's,but of course it is going back up to the upper 80's & 90's,,,,,,, :0( ,

gaynel mohler gaynel

Jun 2, 2012

I am going to try this, can it work in the ice cream freezers ? I don't own one anymore, but would buy one just for this recipe.

Pat Duran kitchenchatter

Jun 2, 2012

Thanks Laura, Cin, Glo,and Gaynel- beat the heat and have a treat!
I don't know if it would work in ice creamer- never had one. maybe someone else can help out here.