Coffee Liqueur Cream Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Coffee Liqueur Cream Pie

Vicki Butts (lazyme)

By
@lazyme5909

Not sure where I found this one, but it sounds good.


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

6

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

24
chocolate sandwich cookies (oreos)
1 qt
chocolate ice cream
1/2 c
coffee liqueur
2 c
whipped cream, sweetened
3 Tbsp
butter
1 qt
vanilla ice cream
1 c
heath candy bars, crushed

Directions Step-By-Step

1
Mix crushed cookies with butter and press into a 9 inch pie pan. Chill.
2
Stir chocolate ice cream to soften and blend in 1/4 cup coffee liqueur. Spoon into pie shell.
3
Sprinkle with crushed Heath Bars and place in freezer 1 hour.
4
Soften vanilla ice cream and add 1/4 cup coffee liqueur. Spoon over the chocolate mixture. Freeze overnight.
5
Garnish by piping whipped cream around the pie.
6
Cut into wedges and serve with a drizzle of coffee liqueur over the top.

About this Recipe

Course/Dish: Ice Cream & Ices
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy