Banana Split Ice-Cream Cake
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| Recipe Rating: | |
| Categories: | Ice Cream & Ices, Other Desserts, Quick & Easy, For Kids |
| Collections: | Terrific Toppings |
| Keywords: | banana, bananas, Summer, SUNDAE, split |
| Serves: | 12 large servings |
| Prep Time: |
Ingredients
| 18 | ice cream sandwiches |
| 1 jar(s) | hot fudge sauce |
| 1 jar(s) | caramel or butterscotch sauce |
| 4-6 large | bananas, sliced lengthwise |
| 1 pkg | heath english toffee pieces |
| 1 can(s) | real whipped cream |
| 1 pkg | nut topping |
| 1 jar(s) | marischino cherries, chopped (optional) |
Pinched by jgliddon45, and 176 more.
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Directions
Line the bottom of a deep rectangular pan with ice-cream sandwiches. Cut to fit the fan.Spread hot fudge sauce over ice-cream sandwiches. Reserve 1-2 tablespoons.Place banana slices over hot fudge. (If you are using cherries, drop them over bananas.)Drizzle caramel sauce over bananas. Reserve 1-2 tablespoons.Sprinkle half of the Heath pieces over the caramel sauce.Place remaining ice-cream sandwiches over Heath pieces. Cut to fit the pan.Drizzle reserved hot fudge and caramel sauces over ice-cream bars.Freeze for several hours.Right before serving, top the dessert with real whipped cream. Sprinkle the other half of the Heath pieces on top. Sprinkle nut topping over whipped cream, too.
Comments
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Cindy Ferguson
Cindy5522
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