Walnut Pineapple Goodie

Jamie Jackson

By
@pojamie

I put the prep time as high because I had problems with getting dough loose. Someone else might too.

The only problem I have with other people's recipes is that I NEVER have all the ingrediants, and I NEVER have the money to go buy it. So I fake it 'til I make it!

This recipe didn't call for pineapple preserves or the marshmallows. And I didn't have the butter the called for.


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Comments:

Serves:

4-8

Prep:

45 Min

Cook:

30 Min

Ingredients

1 pkg
crescent rolls
6 Tbsp
pineapple preserves
4 or more tsp
brown sugar
4 Tbsp
diced walnuts
Couple of scoop(s)
marshmallow cream

Directions Step-By-Step

1
Open the cresants spread into triangles
2
Put pineapple perserves, walnuts, and brown sugar to tase in the center of each eight cresants.
3
Seal them as best you can. They don't have to be pretty.
4
Last step is, again, because I don't ever have what someone else's recipe calls for. I used marshmallow fluff on top when it was still warm and the fluff melted, when it cools, it's good. LOLOL

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