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tonna's strawberry refrigerator dessert

(2 ratings)
thepreacherswife avatar
Recipe by
Tonna Canfield
@thepreacherswife
Ashland, KY

I had some yummy fresh strawberries and wanted to make something quick and easy with them so I just put together some of my favorite combinations from three different desserts and came up with this one and everybody loved it !

►
(2 ratings)
yield 15 serving(s)
prep time 45 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For tonna's strawberry refrigerator dessert

  • 1 tube
    refrigerated sugar cookie dough
  • 8 oz
    cream cheese, softened
  • 8 oz
    cool whip
  • 1 1/2 c
    confectioners' sugar
  • 3 oz
    strawberry gelatin
  • 1 1/2 c
    sugar
  • 1 1/2 c
    water
  • 4 Tbsp
    cornstarch
  • 3 pt
    fresh strawberries, sliced

How To Make tonna's strawberry refrigerator dessert

  • 1
    Preheat oven to 350. Press tube of cookie dough into bottom of 9x13 pan and bake for about 12 min. Cool.
  • 2
    Prepare glaze: bring water, granulated sugar, and cornstarch almost to a boil and turn down to low heat and simmer until thickened slightly, about 4 minutes. Remove from heat and add gelatin. Set aside to cool.
  • 3
    Mix cream cheese and confectioners sugar with mixer until blended well. Add cool whip. Blend.
  • 4
    Spread cream cheese mixture on top of cooled crust.
  • 5
    Pour cooled glaze mixture over sliced strawberries and stir. Pour strawberry mixture over cream cheese mixture. Store in refrigerator.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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