Texas Red Grapefruit Brulée Recipe

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Texas Red Grapefruit Brulée

Carolyn Haas

By
@Linky1

Texas is known for its sweet, red grapefruit. This recipe amps up the sweetness!


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Rating:

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Serves:

4

Prep:

10 Min

Cook:

10 Min

Method:

Broil

Ingredients

2 large
red grapefruit
8 tsp
rum
2 Tbsp
cold unsalted butter, cut in small pieces
2 Tbsp
dark brown sugar
2 Tbsp
all-purpose flour
1/4 tsp
ground allspice
1 pinch
salt

Directions Step-By-Step

1
Put rack in upper third of oven; preheat broiler to high.
2
Cut each grapefruit in half and loosen each segment.
3
Drizzle 2 teaspoons of rum over each half.
4
In small bowl, combine butter, sugar, flour, allspice and salt. Pinch ingredients together into soft crumbs. Sprinkle crumbs over grapefruit halves.
5
Place grapefruit halves on a broiler pan and broil until crumbs are lightly browned - about 5-7 minutes. Let cool slightly and serve.

About this Recipe

Main Ingredient: Fruit
Regional Style: American