Super Easy Peach Cobbler

keya mcintosh

By
@keyakeya

I like this simple recipe more than the one I learned to make from scratch. Most people who have tried it love it.

Rating:
★★★★★ 3 votes
Comments:
Serves:
6
Prep:
15 Min
Cook:
45 Min

Ingredients

2 can(s)
yellow cling peaches
1 stick
butter, room temperature
ground cinnamon
1 box
yellow cake mix
1 Tbsp
vanilla extract

Step-By-Step

1Preheat oven to 350*
2Take 1/2 box of cake mix, use it as bottom crust. Add a few pats of butter. The juice from the peaches will help make it.
3Add peaches and most of the juice from the cans and vanilla flavor.
4Add pats of butter, sprinkle with cinnamon.
5Add remaining amount of cake mix, there might be some left over, that's ok.
6Cook until golden brown. Adding cinnamon to the top will help get the caramel color.
7Let cool, enjoy!

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy