strawberry cobbler in a jar
Obtained online.
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yield
10 serving(s)
cook time
30 Min
method
Bake
Ingredients For strawberry cobbler in a jar
- FOR THE COBBLER
-
2 cfresh strawberries, sliced
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10jelly jars (4 oz.)
- FOR THE CRUMBLE TOPPING
-
1/2 crolled oats
-
1/2 cflour
-
1/3 cpacked brown sugar
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4 Tbspbutter or margarine, softened
How To Make strawberry cobbler in a jar
-
1Preheat the oven to 350 degrees. Place your sliced strawberries into the bottom of each jelly jar – you want to fill it about ½ way.
-
2Combine the rolled oats, flour, brown sugar. Using a fork, or a pastry cutter, cut in your 4 tbs. of butter or margarine until crumbly. Scoop 2-3 tbs. of crumble into your jelly jars on top of the fresh strawberries. You will want to fill the rest of your jar with crumble mixture to the top.
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3Bake for 25-30 minutes on 350 degrees. Topping will turn golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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