Real Recipes From Real Home Cooks ®

strawberry cobbler in a jar

review
Private Recipe by
Chrystal Cackler
Huntsville, AL

Obtained online.

yield 10 serving(s)
cook time 30 Min
method Bake

Ingredients For strawberry cobbler in a jar

  • FOR THE COBBLER
  • 2 c
    fresh strawberries, sliced
  • 10
    jelly jars (4 oz.)
  • FOR THE CRUMBLE TOPPING
  • 1/2 c
    rolled oats
  • 1/2 c
    flour
  • 1/3 c
    packed brown sugar
  • 4 Tbsp
    butter or margarine, softened

How To Make strawberry cobbler in a jar

  • 1
    Preheat the oven to 350 degrees. Place your sliced strawberries into the bottom of each jelly jar – you want to fill it about ½ way.
  • 2
    Combine the rolled oats, flour, brown sugar. Using a fork, or a pastry cutter, cut in your 4 tbs. of butter or margarine until crumbly. Scoop 2-3 tbs. of crumble into your jelly jars on top of the fresh strawberries. You will want to fill the rest of your jar with crumble mixture to the top.
  • 3
    Bake for 25-30 minutes on 350 degrees. Topping will turn golden brown.
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