Strawberries With Zabaglione Recipe

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Strawberries With Zabaglione

Rosanne Runfola

By
@RetiredRosie

In cleaning out my old record cabinet, I came across a bag of recipes my Mom and I had saved from product packages and ones that she had received from friends. This one is from Pepperidge Farm. It sounds yummy.


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Rating:

Serves:

6

Cook:

45 Min

Ingredients

1 pkg
pepperidge farm patty shells
1-1.25 c
sliced fresh strawberries
3
egg yolks (no size specified)
1/4 c
granulated sugar
1/4 c
marsala wine

Directions Step-By-Step

1
Prepare patty shells according to package directions.
2
When cool, fill with sliced strawberries.
3
In the top of a double boiler, beat egg yolks, sugar and wine over simmering water with an electric mixer for 5-7 minutes until foamy and very thick. Do not overcook or mixture will curdle.
4
Pour over berries in shells and serve immediately. Makes 6 servings.

About this Recipe

Course/Dish: Fruit Desserts
Hashtag: #strawberry