Strawberries W/balsamic Vinegar Recipe

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Strawberries w/Balsamic Vinegar

Kai Connors

By
@KaiC

A friend gave me this recipe. It's easy, delicious, and is great either alone or as a topping for vanilla ice cream or pound cake, though I'm sure it could be used for other things as well.

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
10 Min

Ingredients

1 pt
strawberries, fresh
1 tsp
sugar
2 tsp
really good, aged, balsamic vinegar

Step-By-Step

1Depending on the size of the berries, either halve or quarter the strawberries
2Toss berries with the sugar and let macerate at least an hour, though two hours is best
3Drizzle with aged balsamic vinegar (I use 25 year old vinegar. The supermarket stuff will not work and will taste awful.) Toss, serve. It's good on its own or over icecream or pound cake.

About this Recipe

Course/Dish: Fruit Desserts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy