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so easy peach cobbler

(1 rating)
dmsgrl avatar
Recipe by
Tess Geer
@dmsgrl
Westerville, OH

This cobbler is so delicious, no one will guess how easy it is to make! Delicious just out of the oven or room temperature. Vanilla ice cream makes a great partner! Try it with other canned fruits too.

►
(1 rating)
yield 10 -12
prep time 10 Min
cook time 50 Min
method Bake

Ingredients For so easy peach cobbler

  • 2 can
    sliced peaches in syrup, 15 oz each
  • 1 c
    butter
  • 2 c
    self rising flour
  • 1 tsp
    vanilla
  • 2 c
    sugar
  • 2 c
    milk

How To Make so easy peach cobbler

  • 1
    Preheat oven to 350. In a 9x13 glass baking dish, cream together butter, vanilla and sugar. Spread out evenly.
  • 2
    Whisk together flour and milk until smooth. Pour evenly on top.
  • 3
    Pour flour mixture evenly on top. Top with peaches including syrup.
  • 4
    Bake 50-55 minutes or until golden brown. Start checking after 45 minutes. Recipe can be halved. Bake in a 9x9 glass baking dish for 35-40 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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