sherry monfils Recipe

Slow-cooked apple crunch cobbler

By sherry monfils smonfils


This is so delicious! I start it in the morning and it only takes 6 hrs to cook, but is great anytime of the day. I usually serve it with whipped cream, but you can serve it w/ ice ceram also.


Recipe Rating:
 1 Rating
Serves:
8
Prep Time:
Cook Time:

Ingredients

4 large
granny smith apples, peeled and sliced
2 c
low-fat granola cereal
1/2 c
golden raisins
1/4 c
honey
1/4 c
packed light brown sugar
2 Tbsp
melted butter
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1 tsp
vanilla
1 tsp
cinnamon
1/4 tsp
ground nutmeg
1/8 tsp
ground cloves
whipped cream or favorite ice cream
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Directions Step-By-Step

1
Place apple slices in bottom of slow-cooker. In lg bowl, combine granola cereal, and remaining ingredients, except whipped cream.
2
Sprinkle cereal mix over apples.Cover, cook on low for 6 hours. Serve w/ whipped cream or ice cream.

About this Recipe