"Sharlot" Simple Apple Bake
But now all my friends love it, as a result the picture I posted has only partial bake on it, it can't be left unattended, even to go get a camera ... lol
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Grease & lightly dust the 8"-9" form with flour.
Peel & core all of the apples, slice 2-3 apples in to 1/8 or so & lay them nicely on the bottom of the form. ( the bottom may become the top, so you can get creative ;)
The rest of the apples should be cut in to ~1" pieces & placed on the top of the rest, evenly mixed with raisins &/or craisins.
*If you like cinnamon, you can dust it lightly over the apples.
*If you don't have time, just cut all of the apples in to ~1" pieces & be done with it :D
Place in the oven,
Bake 45min to an hour, or till the toothpick comes out clean.
*make sure you insert the toothpick in the batter & not the apple ;)
You can pour caramel over if you like.
You can use some whipped cream for serving, or not...
I like it Hot with a scoop of Vanilla Ice cream...
Just make it your own ;
*if it seems a little dry, means not enough apples, keep it up side down, it will absorb the moisture from the apples ;)