Secret Apple Dumplings Recipe

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Secret Apple Dumplings

Sherene Bush

By
@wrene12

This recipe is an old family recipe from my husband's family. They did a family cook book a few years back and it appears in the book about 5 times.

The secret is the gooey sauce. No one will guess your secret ingredient!

Rating:
★★★★★ 2 votes
Comments:
Serves:
16
Prep:
30 Min
Cook:
1 Hr

Ingredients

2 large
apples (i use fuji but any kind would probably work)
2 can(s)
crescent rolls
1 1/2 c
sugar
1 1/2 stick
butter
1 tsp
cinnamon
12 oz
mountain dew

Step-By-Step

1Peel, core and slice the 2 apples into thin slices.
2Open the crescent rolls and separate into triangles.
3Wrap each triangle around several slices of apple and place in a 9x13" baking dish.
4Place sugar, cinnamon and butter into microwave-safe dish and cook until bubbly and combined. You may have to stir several times during the cooking process. Keep an eye on it so it doesn't boil over.
5Ladle sugar mixture over each apple pocket.
6Top entire thing with 12 ounces (1 can) of Mountain Dew. Be careful not to pour over the dumplings but rather try to pour around each one.
7Bake uncovered at 350 degrees for 45-50 minutes.
8Best served hot with ice cream but also good straight out of the oven, cold, or any other time!

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy