Pretzel Salad Recipe

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Pretzel Salad

Polly Sizemore

By
@polly3265

This is a cool dessert for a hot afternoon and fancy enough for a special dinner!!!

Rating:
★★★★★ 1 vote
Serves:
10+
Prep:
10 Min
Cook:
15 Min
Method:
No-Cook or Other

Ingredients

1ST LAYER

2 c
pretzels, crushed
1 1/2 stick
butter, melted

2ND LAYER

8 oz
cream cheese
1 c
sugar
2 c
cool whip

3RD LAYER

2
10 oz. pkg frozen strawberries
1
6 oz strawberry jello
2 c
water, boiling

Step-By-Step

11st Layer: Mix & bake in 9x13 baking pan for 10 minutes @ 350 degrees. Cool.

2nd Layer: Mix well and pour over 1st layer.

3rd Layer: Dissolve Jello in water. Add frozen strawberries and pour over 2nd layer. Refrigerate and enjoy!!

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Southern
Other Tag: Quick & Easy