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pretzel salad

(2 ratings)
RhondaRay avatar
Recipe by
Rhonda Ray
@RhondaRay
Harrison, AR

This is an old favorite of my family. It is a refreshing dessert at any time of the year, it seems to go over very well at holiday gatherings. It gives you both the salty & sweet flavor that most people crave.

►
(2 ratings)
yield 10 -15
prep time 20 Min
cook time 10 Min

Ingredients For pretzel salad

  • 2 c
    crushed pretzels
  • 3 Tbsp
    sugar
  • 3/4 c
    butter, melted
  • 1 pkg
    cool whip
  • 8 oz
    cream cheese
  • 1 c
    sugar
  • 6 oz
    pkge strawberry jello
  • 2 c
    boiling water
  • 20 oz
    frozen strawberry sliced

How To Make pretzel salad

  • 1
    Mix the first 3 ingredients together and spread into a 13x10 pan. Bake at 350* for 8-10 minutes. Do not over bake.
  • 2
    Beat cream cheese and sugar. Fold in half of cool whip. Spread over pretzel crust.
  • 3
    Dissolve jello in boiling water. Add frozen strawberries. Stir until melted. When it starts to thicken,spread over cream cheese mixture.
  • 4
    Refridgerate until jello sets up and then add the remaining Cool Whip mixture and serve.
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