Peach Dream Cake

Beth Goike Recipe

By Beth Goike lilbeth

Prepare the night before for delicious dessert the next day...


Recipe Rating:
 1 Rating
Cooking Method:
No-Cook or Other

Ingredients

1 tbsp unflavored gelatin
1/4 cup cold water
1/3 cup butter, softened
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cup of confectioners sugar
2 eggs, seperated
1/2 lb marshmallows,cut into small pieces
4 cups sliced fresh peaches
2 cups vanilla wafers crumbs
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Directions Step-By-Step

1
Soten gelatin in water for 5 minutes. Cream butter and sugar until light and fluffy. Blend in the egg yolks well. Cook over low heat,stirring constantly until thickened. Remove from heat, add gelatin and stir until dissolved.
2
Cool slightly then add marshmallows. Blend lightly and chill until mixture begins to thicken. Fold in peaches and beaten egg whites.
3
Arrange alternate layers of cookie crumbsand peach filling in mold,beginning and ending with cookie crumbs.
4
Chill until firm. Unmold and serve with whipped and sweetened cream.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American