Real Recipes From Real Home Cooks ®

peach dessert salad

Recipe by
Jason Koch
Westland, MI

From "Smith & Hawken Gardener's Community Cookbook"

yield 6 serving(s)
method No-Cook or Other

Ingredients For peach dessert salad

  • 2 lb
    ripe peaches, peeled and thinly sliced
  • 4
    kiwis, firm, peeled, and thinly sliced
  • 1 c
    fresh orange juice
  • 1/4 c
    fresh lemon juice
  • 2 Tbsp
    sugar
  • 1 Tbsp
    shredded fresh mint leaves

How To Make peach dessert salad

  • 1
    Place all the ingredients in a large bowl and stir gently to mix. Cover and refrigerate long enough to chill, up to several hours.
  • 2
    Spoon the fruit and juices into individual bowls and serve.

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