peach cobbler

How To Make peach cobbler

• 1

  Drain juice from peaches, dice if desired. Pour into 9x11 glass pan.
• 2

  Sprinkle cake mix on top of peaches, covering evenly. You may not need entire box.
• 3

  Put little butter cubes all over top of cake mix. This will make a crunchy crust. Bake at 400 until browned on top. Serve with vanilla ice cream!!
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