Marsha's Cobbler Recipe

No Photo

Have you made this?

 Share your own photo!

Marsha's Cobbler

Annie G.

By
@bwise

When I am not feeling well and my husband has to take care of me, I have him make this because it is so simple!
RECOMMENDATION:
1. The BEST fruit filling with this recipe is
RASPBERRY!
2. Make sure you have 7 other people to share
this with!
Whip Cream or ice cream on top is optional and excellent!


Featured Pinch Tips Video

Comments:

Serves:

8 (if your lucky)

Prep:

5 Min

Cook:

40 Min

Method:

Bake

Ingredients

1/2 stick
butter
1 c
flour
1 c
sugar
1 tsp
baking powder
3/4 c
milk
1 can(s)
pie filling

Directions Step-By-Step

1
Melt butter in a deep baking dish. ( I use a 2 qt. 9 in. baking dish)
2
Mix dry ingred. together & add milk
3
Pour batter directly into the center of the melted butter. (Do Not Mix)
4
Pour pie filling directly into the center of the batter. (Do Not Mix)
5
Bake for 40-45 min. at 375 degrees (or until golden brown-ovens vary)

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy