green mangoes, sliced for your desire
hawaiian salt or kosher salt
brown sugar, dark, packed
1 1/2 c
corn syrup, light
red food coloring drops
chinese five spice powder
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1Peel mangoes, cut in halves, remove seed. Place in large jar. Sprinkle salt over mango pieces & let stand overnight. In oven 1st layer in deep shallow pan & dry in a 300 F oven for 3 1/2 hours with door open at broil position, or dry in sun for 4 days.
2Rinse salt & mix brown sugar with corn syrup, food coloring, allspice & 5-spice & spread on top of mangoes. Let soak for 1 day or until dried out & still moist.
About this Recipe
Course/Dish: Fruit Desserts
Leah Stacey CookingMaven - Jan 2, 2011
Is this supposed to be 4 green mangoes or 40?
Charmaine Castro charmingtreasures013 - Jan 3, 2011
Its suppose to be 40 - with the seed shell or without it. But you can estimate it - my family recipes are like that...hahaha - I little of this & a little of that but I would play around with the pieces of the mangoes because it is placed in a mayonnaise jar & tossed around & dried in the oven. But its pretty close to it - I hope this helps. Much Mahalo's