Lemon Squares Recipe

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Lemon Squares

Tuesday Chefs

By
@ChefsofTuesday

Prepared by Janet Schockmel at the March meeting of Curious
Cuisiners.


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Serves:

12-16

Prep:

1 Hr

Cook:

45 Min

Method:

Bake

Ingredients

1 c
margarine
2 c
flour
1/2 c
powdered sugar
4
eggs
2 c
sugar
1 tsp
baking powder
4 Tbsp
flour
4 Tbsp
lemon juice

Directions Step-By-Step

1
Cream margarine, flour and powdered sugar and press into a 9 x 13 pan.
2
Bake 20 minutes at 350 degrees.
3
Beat 4 eggs until light and fluffy. Add 2 cups sugar, 1 teaspoon baking powder, 4 tablespoons flour and 4 tablespoons lemon juice.
4
Pour over crust and bake 25 minutes.
5
Sprinkle sugar over. When cool, cut into squares.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American