Lazy Day Fruit Cobbler Recipe

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Lazy Day Fruit Cobbler

ginger skaggs

By
@mamagin

I admit it! I'm a little lazy when it comes to making cobblers. This recipe is so versitile and easy you won't ever want to use another one.It's quick and easy and good.


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Serves:

8-12

Prep:

10 Min

Cook:

30 Min

Ingredients

1 stick butter
1 cup self rising flour
1 cup sugar
1 cup milk
1-2 cans of drained fruit or pie filling

Directions Step-By-Step

1
Preheat oven to 350 degrees. Put butter in a 9 x 13 dish and let it melt.
2
While butter is melting in the oven, mix the flour, sugar, and milk together in a bowl.
3
After butter is melted, swirl it on the bottom of your dish until it is coated.
4
Add the flour mixture on top of the butter.
5
Add the fruit of your choice. Pour on top of the flour mixture.
6
Bake in oven for 30 minutes or until the crust is brown.
7
If you are using fresh fruit instead of canned, you may want to sweeten your fruit before you put it in the cobbler.

About this Recipe

Other Tag: Quick & Easy