Homemade Watermelon and Fruit Popsicle's

Elizabeth Lancaster

By
@SimplyfromScratch2037

My youngest son Bobby LOVE fruit, and is such a health nut, he's only six but acts like he's twenty-five year old health instructor, so I found popsicle molds at out local store, and decided that I was going to make him a Fruity popsicle this summer to beat the Texas heat, and this was my first attempt at them, and so far they are a hit, hope these tasty refreshing treats find there way to your table this summer! Enjoy !!


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Comments:

Serves:

6-12

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

3 c
puree watermelon
1/2 c
fresh blueberries
1/2 c
fresh strawberries (chopped)
2-3 large
fresh kiwi fruit
1 large
peach or nectarine (diced small)
1/2 c
or fresh raspberries or cherries (i had raspberries on hand so i used those)

Directions Step-By-Step

1
Wash all fruit in the sink,set aside on paper towels to soak up water, Cut the watermelon into chunks and then puree it in a blender until smooth. Set aside.
2
chop,dice strawberries and peaches,slice kiwi's and place at the bottom of the molds,along with the blueberries and raspberries (you will need about 1 dozen molds) then pour watermelon puree over the top of the fruit. place the lids on top of the molds and rinse under water to remove anything you may have spilled on the try, (**note I mixed all my fruit together in a large bowl, and then TRIED to pour it into the molds,DIDNT work so easy as I thought, so If I where you, I'd place all fruit inside the molds first) :)
3
Place in the freezer for six to eight hours, When ready to serve, run the popsicle molds under warm water for a few seconds and then pull each one out. Enjoy!

About this Recipe

Main Ingredient: Fruit
Regional Style: French
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy