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|2 pkg||cream cheese|
|2 lb||green grapes|
|2 lb||red grapes|
|4||butter finger candy bars|
Pull grapes off vine and wash. Set grapes aside.
Blend softened cream cheese and sugar. Then mix two crumbled butterfingers into cream cheese.
Fold the grapes into the cream cheese mix. Spread grape salad out in pan and top with the remaining two crumbled butterfingers. And ENJOY!!!