Grandma's Shortcake Drop Biscuits
I garnish mine with a piece of my chocolate mint leaves I have in my spice garden.
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- 1 c
- self-rising flour
- 3 Tbsp
- margarine or butter at room temperature
- 7 Tbsp
- 1 tsp
- pure vanilla extract
- whipped cream or cool whip as desired
1Preheat oven to 450.
2Combine all ingredients until batter is blended.
3Using a tablespoon; drop onto a cookie sheet that has been sprayed with cooking spray. If you have a nonstick cookie sheet; it works well also when sprayed with cooking spray.
4Place in oven and bake about 10 minutes or untl golden brown.
5Remove biscuits and cut in half and serve with your favorite fresh fruits of the season and top with your favorite whipped cream. Can be served hot or cold.