Real Recipes From Real Home Cooks ®

grandma's apple cobbler

(1 rating)
(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 1 Hr

Ingredients For grandma's apple cobbler

  • 1/2 c
    butter
  • 1 c
    sugar (for topping)
  • 1
    egg
  • 1 tsp
    vanilla extract
  • 1 c
    all purpose flour
  • 1 c
    oatmeal, uncooked
  • 3/4 tsp
    cinnamon (for topping)
  • 1 1/2 tsp
    cinnamon (for filling)
  • 8 lg
    granny smith apples, peeled, cored and sliced
  • 3/4 c
    sugar (for filling)
  • 1 1/2 Tbsp
    cornstarch
  • 1/4 tsp
    nutmeg
  • vanilla ice cream (optional)

How To Make grandma's apple cobbler

  • 1
    Preheat oven to 350 degrees F.
  • 2
    For Topping: Using an electric mixer on medium speed, beat together the butter and 1 cup of sugar in a large bowl until smooth and creamy. Blend in egg and vanilla. Stir in flour, oats and 3/4 tsp. of cinnamon until thoroughly blended.
  • 3
    For Filling: In a separate bowl, combine the sliced apples, 3/4 cup of sugar, cornstarch, 1 1/2 tsp. of cinnamon and nutmeg. Mix well.
  • 4
    Evenly spoon the apple mixture into a 3 quart casserole dish. Spoon topping mixture evenly over apple filling.
  • 5
    Bake for 1 hour or until golden brown.
  • 6
    Serve warm by itself or over vanilla ice cream.

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