fruit pizza
(1 rating)
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(1 rating)
yield
10 serving(s)
prep time
40 Min
cook time
10 Min
Ingredients For fruit pizza
- CRUST
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1 tuberefrigerated sugar cookie dough
- "SAUCE"
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2 pkgcream cheese (softened) 16 oz total
-
1 cconfectioners' sugar
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1 tspvanilla extract
-
8 ozcool whip
- TOPPINGS
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1 cfresh strawberries
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1 cfresh green seedless grapes
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1 cfresh raspberries
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2kiwi fruit (felled & sliced)
-
1 canmandarin oranges
- DRIZZLE
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1 csugar
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3 Tbspcornstarch
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1 corange juice
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1/4 cpineapple juice
How To Make fruit pizza
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1Preheat oven to 350 degrees. Spray pizza pan with Original Pam cooking spray.
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2Pat cookie dough onto pizza pan. Bake 10-12 minutes. Cool completely.
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3In large bowl, beat cream cheese, confectioners sugar and vanilla until smooth. Fold in whipped topping.
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4Spread over cooled crust. Arrange fruit on top.
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5In saucepan, combine sugar, cornstarch, orange juice and pineapple juice until smooth. Bring to a boil; cook and stir 2 minutes or until thickened. Refrigerate until chilled and drizzle over fruit.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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